Harajuku Gyoza Albert Lane Menu

Lightly seared beef fillet, with yuzu and wasabi dressing

Tasmanian lamb ribs, slow-cooked, with black vinegar caramel, shallot, garlic crunch and chilli

$grilled with black vinegar dipping sauce

$grilled with hollandaise sauce and furikake

$poached with ginger and spring onion dressing

$grilled with sweet vinegar, crispy rice noodles

$poached with spiced vinegar, candied orange

$grilled with ponzu and wasabi furikake

$grilled with okonomiyaki sauce, mayo and katsuobushi

$served crispy with ketchup, mustard, pickles

$served crispy with buffalo and blue cheese sauce

$served crispy with cheese dust, oregano

$grilled with ponzu and spring onion

grilled with gluten free soy sauce

Fried tofu in teriyaki sauce, served with rice, Japanese pickles and white cabbage with a yuzu & wasabi dressing

Panko crumbed prawns served with rice, Japanese pickles and white cabbage with a yuzu & wasabi dressing

Thin sliced beef and onions in a savory-sweet sauce, with steamed rice, shichimi, red pickled ginger and spring onion

Thick udon noodles in dashi broth, topped with marinated pork, onions, fish cakes, shichimi and spring onions

Teriyaki chicken with green Edamame beans

Chicken Katsu Japanese Curry

Chicken Karaage

Salted

with aburaage and spring onions

with shichimi salt

with dipping sauce

spicy or original

spicy or original

served crispy with a wedge of lemon

with sweet tempura sauce

in dashi broth with bonito

tossed in miso butter and shichimi

with Japanese mayo

Steamed broccolini in sesame dressing ✪✪

Baby cos lettuce served with pan fried speck, goma dressing, lotus chips, ajistuke tamago (onsen egg) and shaved pecorino

Steamed or fried bao buns with choice of: chicken karaage, panko prawns, or tofu, with sriracha mayo, baby cos, and coriander

Fluffy piped cheesecake with either; kinako and brown sugar syrup, or white chocolate and matcha sauce

Crystal clear jelly served with kinako and brown sugar syrup

Crispy Nutella-filled gyoza with ice cream, raspberry coulis and sesame brittle.